Feast Without Fuss

 

Al Fresco Menu

 

BBQ Meat & Fish

Fish baked in foil with herbs & olive oil
4oz rump steaks
*Selection of locally sourced sausages 2 pork or beef
Chicken thighs marinated in honey & mustard
Lamb kofta with cumin & chilli
Chicken skewers with lime & coriander
1/4lb Weston's farm beef burgers
Weston's beef & fennel kofta
Bampton game1/4lb pheasant burgers
Landrake Farm 1/4lb pork burgers

 

Vegetarian

Chargrilled vegetables tossed in herbs & parmesan shavings
BBQ vegetables with lemon, thyme & garlic marinade
Polenta crusted aubergine fritters with tomato chutney
Ginger glazed kebabs of sweet potato, feta & shallots with satay
Aubergine & mozzarella stacks with green chilli pesto

Stuffed peppers with new potato, feta & pesto
Grilled sandwiches of spinach, mozzarella & sundried tomato pesto
Ketchup, mayonaise, mustards and bread included

 

Hog Roast

Locally sourced free range pig, cooked & carved on site
served with Bawden's the baker's rolls, home made apple sauce
Choose from the following stuffings:
Sage & onion / Apple & apricot / Apricot & shallot / Apple & prune / Rosemary & apple
Any leftovers are carved off and left for you to enjoy!

 

Cost varies depending on the size of pig required